Yeast Powder

This strain microorganism ferments the product, containing thick protein 50%. Its characteristic unique below possessing: by the middle section courtyard fungus kind newly, high protein saccharomycete are recommended to the guarantor center, and through liquid and the hierarchical having fermented admittedly, this is tasted with discrimination the shortcomings that can replenish protein and vitamin to rich compound enzymes such as protein and B clan vitamin , trace element, protease, amylase and carbohydrase etc including as well as 18 kinds of amino acid and more than the active cell content 85% uses, improve appetite, improve the quality of meat,egg and breasts, raise the forage change rate, reduce the forage cost, shorten raising period, the product quality is reliable, and can replace import fish meal.
Scope of application : These article are suitable for cow, sheep, pig, hare, marten, chicken, duck, fish and shrimp etc.
Use and consuption : The fish shrimp forage adds according to the proportion of 5-10%;
pig, flock and herd, hare and marten etc forage adds according to the proportion of 3-5%.
The packing specifications : 25kg/ bag, plastic woven bag/compound paper bag.

Storage: Put in cool, dry place.